Kenya Kiambu Uklili AA Washed

Kenya Kiambu Uklili AA Washed

Region: Kiambu
Altitude: 1,650 masl
Process: Washed
Plant Varietal: SL28, SL34, Ruiru, Batian
Tasting Notes: Raspberry, Cranberry, Plum

The original text of Uklili in Swahili is nyeUsi maLKIa, nyeusi means black, and malkia means queen. The first AB batch of this year’s season immediately left a super high score of 96 points in Coffee Review (https://reurl.cc/3o88rX*), The sister batch AA will also be killed immediately. If you missed the two batches of the previous instant kill, don’t miss this opportunity again.

This year’s Kenya is good to drink, and the water density and water activity are also the best choices. The 22/03 batches are still selected from the Kiambu production area, showing the highly recognizable flavor characteristics of classic Kenya. More layered, the signature Kenyan delicate acidity not only framed the backbone of the entire flavor, but also brought out the solid bean sweetness of this batch.