Colombia Rum Barrel Aged Villa Clara Washed
Region: Caldas
Farm: Muya
Altitude: 1,500-1,600 masl
Plant Varietal: Caturra, Bourbon
Tasting Notes: Rum Raisin, Black Cherry
Villa Clara is a farm located in the heart of the UNESCO Coffee Cultural Landscape of Colombia, is devoted to creating special cup flavors, working and supporting small growers by marketing their coffee at China and Taiwan, ensuring that the special mix of tradition, love and Colombian passion can reach the world, starting commercial operations in the Asian continent.
At Villa Clara we believe that quality standards, production techniques focused on constant improvement and above all, love and devotion to each bean will allow us to continue guaranteeing traceability and quality of each cup, so we can work closely with many more of the 500.000 families that rely on coffee production today in Colombia.